Specializing in fresh meat of domestic origin and fresh fish bought daily. All food freshly cooked to request. Open in summer, seven days a week from 18.00. to 23.30.
For main course, fresh meat is of course our specialty, from the steak in pepper sauce or blue cheese, Steak Diane, Stroganoff, Pork tenderloin in port or sherry sauce, curry chicken or lemon chicken breast fillet roast or leg of lamb.
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